Korean Carrot Seasoning

This seasoning is free of MSG, colorings, and preservatives, and is GMO-free.

Seasoning for Korean salads.
Korean Carrot Recipe: Grate 1 kg of carrots on a coarse grater, add 20 g of seasoning, salt, and vinegar to taste. Press the carrots with your hands. Fry the sliced ​​onion in hot oil. Mix the hot oil and onion with the carrots and let them sit in the refrigerator. Enjoy!